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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Lee, S | - |
| dc.contributor.author | Bae, H | - |
| dc.contributor.author | Kim, N | - |
| dc.contributor.author | Hwang, S | - |
| dc.date.accessioned | 2016-04-01T01:22:40Z | - |
| dc.date.available | 2016-04-01T01:22:40Z | - |
| dc.date.created | 2009-08-13 | - |
| dc.date.issued | 2008-02 | - |
| dc.identifier.issn | 1389-1723 | - |
| dc.identifier.other | 2008-OAK-0000007713 | - |
| dc.identifier.uri | https://oasis.postech.ac.kr/handle/2014.oak/22793 | - |
| dc.description.abstract | This research was conducted to evaluate the use of corn processing waste as an alternative growth medium for the cultivation of Lentinus edodes mycelium and to determine the optimum growth conditions under solid-state cultivation. The substrate concentration, pH, and temperature for maximizing the growth rate of L. edodes mycelium, 9.3 +/- 0.6 mm/d, were 44.3 g/l, 4.7, and 24.7 degrees C, respectively. Therefore, the results suggest that corn processing waste can be utilized as a growth substrate for cultivating L. edodes mycelium. | - |
| dc.description.statementofresponsibility | X | - |
| dc.language | English | - |
| dc.publisher | SOC BIOSCIENCE BIOENGINEERING JAPAN | - |
| dc.relation.isPartOf | JOURNAL OF BIOSCIENCE AND BIOENGINEERING | - |
| dc.subject | corn processing waste | - |
| dc.subject | Lentinus edodes | - |
| dc.subject | mycelial cultivation | - |
| dc.subject | optimization | - |
| dc.subject | response surface analysis | - |
| dc.subject | GANODERMA-LUCIDUM | - |
| dc.subject | WHEY PERMEATE | - |
| dc.subject | ASPERGILLUS-ORYZAE | - |
| dc.subject | BIOMASS PROTEIN | - |
| dc.subject | STARCH | - |
| dc.subject | WATER | - |
| dc.subject | SUBSTRATE | - |
| dc.title | Optimization of growth conditions of Lentinus edodes mycelium on corn processing waste using response surface analysis | - |
| dc.type | Article | - |
| dc.contributor.college | 환경공학부 | - |
| dc.identifier.doi | 10.1263/JBB.105.161 | - |
| dc.author.google | Lee, S | - |
| dc.author.google | Bae, H | - |
| dc.author.google | Kim, N | - |
| dc.author.google | Hwang, S | - |
| dc.relation.volume | 105 | - |
| dc.relation.issue | 2 | - |
| dc.relation.startpage | 161 | - |
| dc.relation.lastpage | 163 | - |
| dc.contributor.id | 10056523 | - |
| dc.relation.journal | JOURNAL OF BIOSCIENCE AND BIOENGINEERING | - |
| dc.relation.index | SCI급, SCOPUS 등재논문 | - |
| dc.relation.sci | SCI | - |
| dc.collections.name | Journal Papers | - |
| dc.type.rims | ART | - |
| dc.identifier.bibliographicCitation | JOURNAL OF BIOSCIENCE AND BIOENGINEERING, v.105, no.2, pp.161 - 163 | - |
| dc.identifier.wosid | 000255308900014 | - |
| dc.date.tcdate | 2019-01-01 | - |
| dc.citation.endPage | 163 | - |
| dc.citation.number | 2 | - |
| dc.citation.startPage | 161 | - |
| dc.citation.title | JOURNAL OF BIOSCIENCE AND BIOENGINEERING | - |
| dc.citation.volume | 105 | - |
| dc.contributor.affiliatedAuthor | Hwang, S | - |
| dc.identifier.scopusid | 2-s2.0-40849116623 | - |
| dc.description.journalClass | 1 | - |
| dc.description.journalClass | 1 | - |
| dc.description.wostc | 8 | - |
| dc.description.scptc | 7 | * |
| dc.date.scptcdate | 2018-05-121 | * |
| dc.type.docType | Article | - |
| dc.subject.keywordPlus | GANODERMA-LUCIDUM | - |
| dc.subject.keywordPlus | WHEY PERMEATE | - |
| dc.subject.keywordPlus | ASPERGILLUS-ORYZAE | - |
| dc.subject.keywordPlus | BIOMASS PROTEIN | - |
| dc.subject.keywordPlus | STARCH | - |
| dc.subject.keywordPlus | WATER | - |
| dc.subject.keywordPlus | SUBSTRATE | - |
| dc.subject.keywordAuthor | corn processing waste | - |
| dc.subject.keywordAuthor | Lentinus edodes | - |
| dc.subject.keywordAuthor | mycelial cultivation | - |
| dc.subject.keywordAuthor | optimization | - |
| dc.subject.keywordAuthor | response surface analysis | - |
| dc.relation.journalWebOfScienceCategory | Biotechnology & Applied Microbiology | - |
| dc.relation.journalWebOfScienceCategory | Food Science & Technology | - |
| dc.description.journalRegisteredClass | scie | - |
| dc.description.journalRegisteredClass | scopus | - |
| dc.relation.journalResearchArea | Biotechnology & Applied Microbiology | - |
| dc.relation.journalResearchArea | Food Science & Technology | - |
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- 황석환HWANG, SEOK HWAN
- Div of Environmental Science & Enginrg