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Cited 26 time in webofscience Cited 27 time in scopus
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dc.contributor.authorLee, JK-
dc.contributor.authorKim, MJ-
dc.date.accessioned2016-04-01T02:24:41Z-
dc.date.available2016-04-01T02:24:41Z-
dc.date.created2011-03-10-
dc.date.issued2011-03-
dc.identifier.issn1381-1177-
dc.identifier.other2011-OAK-0000022827-
dc.identifier.urihttps://oasis.postech.ac.kr/handle/2014.oak/25081-
dc.description.abstractThe room temperature solid-phase ionic liquid (RTSPIL) co-lyophilized enzyme exhibited markedly enhanced activity in organic solvent. The enzyme co-lyophilized with a dodecyl-imidazolium salt was 660-fold more active compared to its RTSPIL-free counterpart. The activity enhancement by RTSPILs was mainly attributable to the reduced particle sizes and improved dispersion of enzymes suspended in organic solvent. Also, the RTSPIL co-lyophilized enzyme displayed significantly enhanced enantioselectivity. Its enantioselectivity was 2.5-fold higher than that of its RTSPIL-free counterpart. (C) 2010 Elsevier B.V. All rights reserved.-
dc.description.statementofresponsibilityX-
dc.languageEnglish-
dc.publisherELSEVIER SCIENCE BV-
dc.relation.isPartOfJOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC-
dc.subjectIonic liquid-
dc.subjectBiocatalysis-
dc.subjectTrasesterification-
dc.subjectLyophilization-
dc.subjectRoom temperature solid-phase-
dc.subjectLIPASE-
dc.subjectACTIVATION-
dc.titleIonic liquid co-lyophilized enzyme for biocatalysis in organic solvent: Remarkably enhanced activity and enantioselectivity-
dc.typeArticle-
dc.contributor.college화학과-
dc.identifier.doi10.1016/J.MOLCATB.2010.11.017-
dc.author.googleLee, JK-
dc.author.googleKim, MJ-
dc.relation.volume68-
dc.relation.issue3-4-
dc.relation.startpage275-
dc.relation.lastpage278-
dc.contributor.id10052207-
dc.relation.journalJOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC-
dc.relation.indexSCI급, SCOPUS 등재논문-
dc.relation.sciSCI-
dc.collections.nameJournal Papers-
dc.type.rimsART-
dc.identifier.bibliographicCitationJOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC, v.68, no.3-4, pp.275 - 278-
dc.identifier.wosid000287114900009-
dc.date.tcdate2019-02-01-
dc.citation.endPage278-
dc.citation.number3-4-
dc.citation.startPage275-
dc.citation.titleJOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC-
dc.citation.volume68-
dc.contributor.affiliatedAuthorKim, MJ-
dc.identifier.scopusid2-s2.0-78651379782-
dc.description.journalClass1-
dc.description.journalClass1-
dc.description.wostc20-
dc.description.scptc20*
dc.date.scptcdate2018-05-121*
dc.type.docTypeArticle-
dc.subject.keywordAuthorIonic liquid-
dc.subject.keywordAuthorBiocatalysis-
dc.subject.keywordAuthorTrasesterification-
dc.subject.keywordAuthorLyophilization-
dc.subject.keywordAuthorRoom temperature solid-phase-
dc.relation.journalWebOfScienceCategoryBiochemistry & Molecular Biology-
dc.relation.journalWebOfScienceCategoryChemistry, Physical-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.relation.journalResearchAreaBiochemistry & Molecular Biology-
dc.relation.journalResearchAreaChemistry-

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김만주KIM, MAHN JOO
Dept of Chemistry
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