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dc.contributor.authorKim Jeong Bae-
dc.contributor.authorLee Won-Chan-
dc.contributor.authorKim Dae-Jung-
dc.contributor.authorSeong Ki Baik-
dc.contributor.authorChoi Hee-Gu-
dc.contributor.authorChoi Woo-Jeung-
dc.contributor.authorHwang Hak Bin-
dc.contributor.authorHong Sokjin-
dc.contributor.authorKim Hyung Chul-
dc.contributor.authorPark Sung-Eun-
dc.contributor.authorShim Jeonghee-
dc.contributor.authorKang Chang-Keun-
dc.date.accessioned2018-01-09T05:52:26Z-
dc.date.available2018-01-09T05:52:26Z-
dc.date.created2013-12-16-
dc.date.issued2013-11-
dc.identifier.issn1225-1283-
dc.identifier.urihttps://oasis.postech.ac.kr/handle/2014.oak/40662-
dc.languageKorean-
dc.publisher한국해양학회-
dc.relation.isPartOf<The Sea>Journal of the Korean Society of Oceanography-
dc.titleFood Habits of the Glass eel Anguilla japonical in the West coast Estuaries of Korean Peninsula Determined by Using C and N Stable Isotopes-
dc.typeArticle-
dc.identifier.doi10.7850/JKSO.2013.18-
dc.type.rimsART-
dc.identifier.bibliographicCitation<The Sea>Journal of the Korean Society of Oceanography, v.18, no.4, pp.206 - 213-
dc.citation.endPage213-
dc.citation.number4-
dc.citation.startPage206-
dc.citation.title<The Sea>Journal of the Korean Society of Oceanography-
dc.citation.volume18-
dc.contributor.affiliatedAuthorKang Chang-Keun-
dc.description.journalClass2-
dc.description.journalClass2-

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